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CABRI:CRBIP_CIP_BACT |
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Strain_number |
CIP 102720
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Other_collection_numbers |
ATCC 6438;CCM 2363;DSM 2324;IAM 1803;IFO 3170;IMET 10613;NCTC 2224;NCIMB
2224
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Restrictions |
requires signed release
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Organism_type |
Bacteria
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Name |
Acetobacter pasteurianus
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Infrasubspecific_names |
-
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Status |
-
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History |
1986, IAM <- T. Asai: strain A8 <- IFO <- ATCC <- NRRL: strain B-468 <- NCTC <- Inst.
Garungsgewerber, Germany, Acetobacter acetosus
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Conditions_for_growth |
Medium 1, Aerobic, 30 C
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Form_of_supply |
dried
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Isolated_from |
Vinegar
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